Why Fat E’s? 🌶

🔥 Real bold flavor, born in Austin TX

🕒 Ready in seconds—just add vodka

🌿 Craft made with quality ingredients

Cooking & Drinking

  • Spicymator makes the best Bloody Mary you’ll ever have!

    Created from the legendary Phillip Brothers' recipe, it’s a perfectly balanced mix of sweet, citrusy, salty, and spectacularly spicy.

    See Recipes 

  • Spicymator isn’t just for drinks Use it to add bold flavor to your favorite dishes!

    • Keeps meats juicy and tender
    • Elevates marinades, chili, soups, and more
    • Delivers a rich kick of spice without overpowering the dish
    See Recipes 

Our Secret 🔥

Premium Ingredients

Every bottle of Spicy Mator Mix contains carefully selected ingredients that work together to create the perfect flavor profile. Here's what makes our recipe special:

  • Tomatoes

    Real tomatoes, not artificial flavoring.

  • Chilis

    For turning up the flavor with authentic heat.

  • Onion & Garlic

    For an earthy bite.

  • Molasses

    Subtle sweetness and complexity.

  • Spices

    A proprietary blend of spices paired for the perfect cocktail.

  • Umami

    From the sea. The perfect blend of umami flavor enhancers.

🔥 About Us

A Texas-born passion, handcrafted into every bottle.

Fat E’s journey began in the Texas Hill Country, raised with strong values, bold flavors, and a deep love for good food. With years of restaurant and bar experience, and a love for spice, he crafted a Bloody Mary so unique it became legendary among friends and family. What started as a personal obsession turned into a bottled sensation—Spicy Mator Mix—now used not just in cocktails, but on grills, stews, and Micheladas.

Fueled by flavor and family, Fat E built this brand by hand—often with his daughter “Little E” by his side—earning loyal fans one sip at a time. From backyards to bar counters, this is a story of flavor, grit, and Texas-sized heart.

What people are saying

  • This Bloody Mary is unlike any I've ever had. Restaurant Bloody Marys are ruined forever.

    Arin Smith

  • This mix is fire. I don’t make a drink without it. Put it on chicken, in chili, and obviously in my Bloody Mary.

    Derick Payne